I’m going to blog about one of my favourite wantan mee stall at Restoran Okay, SS2. The appealing nature of the noodles is its crunchy and springy texture. As we stood by and observed, the noodles were blanched for a while and plunged into cold water to ensure a firm and springy texture.
The noodles were tossed and mixed with the soy sauce gravy which is slightly different from the ones sold elsewhere. The gravy was darker and a bit starchy but it was delicious, nonetheless.
The wantans were slightly bigger and they never skimp on the meat fillings. We also like the huge siu kow filled with minced prawn and water chestnuts that gave some really crunchy and springy bite to it.
I will not proclaim it as the best wantan noodles ever, but it is decent enough to warrant multiple visits after you have tried it.
Hoong Kee wantan noodles stall is opened from 11am till 6-7pm. We also frequent the Fatty Duck stall which is open at night.
Restoran Okay
Jalan SS2/10, Petaling Jaya
(same row as KAYU)
Looks good to me as well. Another one of the nicer ones is opposite the Mata Kucing Stall in Petaling Street.
.-= JD´s last blog ..Reaching 10,000 =-.
the “gao zi” seems nice! =] just tried the herbs duck leg mee at Bidor’s Pun Chan recently, Taste good too. should give it a try =)
.-= wyyv´s last blog ..Petaling Street Air Mata Kucing @ Mid Valley =-.
The wantan looks big and it got stuffy meat filling inside 😀 it must be very nice.
.-= wyyv´s last blog ..Petaling Street Air Mata Kucing @ Mid Valley =-.
Normally I would eat the Fatty Duck at night… seldom go to Chow Yang area in the morning
.-= thule aka leo´s last blog ..Just Thai @ 1Utama Shopping Centre =-.
The wantan mee at Restoran Okay is one of our favorites too!
.-= Nate @ House of Annie´s last blog ..Dim Sum – Noble House- Singapore =-.
have you tried the wanton mee at restoran k intan @ section 17 pj if not you should
hi chan, not yet n heard about it. thx. will try ya 😀
The one in sect 17 is actually the students aka followers of the master which is the ss2 stall!