What can you do on a lovely Sunday morning? It is designated as family day for me way back in Ipoh. But I have Kampungboy as a replacement of my family in KL. I dragged him to this dim sum place at Seri Kembangan before our grocery shopping and hair trimming session. Mexim has another branch at Puchong, read EatinOut’s post on this particular outlet.
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Steamed Pork Ribs – WE LOVE THIS!
Prawn Dumpling (Har Gao) – Big and juicy prawns inside, but the skin is a bit too thick.
Siew Mai with Roe as toppings
Forgot the name but this one has a strong herbally smell of wolf berry. Not Bad!
Fried Dumplings. Six in a plate. KampungBoy sapu all because he loves mayonnise dippings.
Stir Fried Raddish Cake. I still prefer those from Connought Pasar Malam as this one taste blunt.
I know I cant compare all these to the famous Ipoh Dim Sum. So Maxim is not a bad choice for me when it comes to dim sum. We willl definitely come back again if the crave of dim sum hit us suddenly!
Dim Sum looks good! Not heard of kei chi for dim sum before.
dim sums are my fav option for breakfast!!! nice nice!!!
very hungry now! hahaha! laterz! =)
Boo: If this is too far for u..U can opt for the puchong outlet..
Joan: Hehehe..cant wait to see ur dimsum post
So you went to the main branch ya… Puchong outlet not much choice, this looks better.
(Btw, my blog is “eatinout” ler…)
the dim sum photos look real nice, you make me drool..
Tulan : I’m so sorry :p..WIll change now..
Whistler: Thanks..Credit goes to kgboy..I cant take nice pictures..:(
the pics look good..the restaurant seems familiar..where exactly in sri kembangan issit??
Praveen: DO you the famous chicken rice stall which is jam packed with people during lunch hour? It’s beside the chicken rice stall and opposite a bakuteh shop called Ah Yip..
location (address)?