A MALAYSIAN FOOD & TRAVEL BLOG
Chef Debbie Teoh, a Nyonya chef extraordinaire is no stranger to most Malaysians. As a true-bred Nyonya who hails from Malacca. Chef Debbie Teoh takes pride in her Nyonya recipes which requires tedious preparation effort. Her father is a Baba from Malacca and her mother is a Nyonya from Penang; so she grew up with a lot of culinary influences. Apart from being a culinary expert, Chef Debbie … [Read more...]
Samira @ Sentul Park is a new kid on the block; taking over Yuritei at the KOI centre near KL Performing Arts Center. I first read about this beautiful place from Sean's blog and was captivated by it's beautiful surroundings. Last Saturday, I popped by for dinner since it is only 2 minutes drive from my place. … [Read more...]
Imbi Market (official name: Bukit Bintang Wet Market) is one of our favourite breakfast spot in KL. Situated just a stone's throw away from Bukit Bintang, Imbi Market is a hawker fare paradise. Visitors to KL should make it a point to have breakfast here, instead of patronizing stalls at Jalan Alor and paying cut throat prices. The place was notoriously packed and chaotic but I find it vibrant … [Read more...]
Our first encounter with Indonesian food happened two years back in Bali island. It left us awestruck with the potential and range of Indonesian food that we never realized. We first hear about Dancing Fish located on the third floor of Bangsar Shopping Centre from a friend. It is a treasure trove of Malay-Indo dishes, we were told. Hence the very idea of savoring Indonesian cuisine among me … [Read more...]
Nestled in a 100-year-old building in the heart of Chinatown, Ril’s Steakhouse opened its door last December with the aim of providing KL-ites with the best meat in the city. We chose to have our Christmas dinner here after hearing some good comments about the food. Parking could be an issue. We parked at an open car park on a back alley about 50 meters before Ril's Steakhouse and the 50 meters … [Read more...]
Famous for their aroma and taste, truffles are the jewels in Italys gastronomic crown and Garibaldi is offering a special menu as part of white truffle season, which started in October and lasts till January. Haiing from our neighbouring country of Singapore, Garibaldi is perhaps one of the most renowned Italian restaurants in town. … [Read more...]
With stylish new cafes popping out by the dozens since late last year, Publika @ Solaris Dutamas is my current (f00d) playground. This time we found ourselves at The Red Beanbag, a modern contemporary Australian-inspired café situated same row as our favourite French Bistro - Nathalie Gourmet Studio. The Place - This café interior has a striking combination of contemporary lines, clean, … [Read more...]
Antipodean - pronounced "an·tip·o·de·an" (adj) means (1) coming from or relating to Australia or New Zealand (2) Ancient Greek: anti "opposed" pous "foot" opposite points on the globe. Antipodean is a kiwi style cafe that has taken the city by storm.Serving good coffee and delicious breakfast spread, this little premise is packed to the brim almost every morning. Expect to see … [Read more...]
Merry Christmas to our dear readers! The festive season has left us a pound or two overweight, so an organic post Christmas brunch is just what we needed the most. Even our good friends felt the need to cleanse after the inevitable Christmas excesses too, hence we agreed to meet up at Haven. Haven is not just a cafe, it is a green space with wholesome food, healthy juices, good coffee, organic … [Read more...]
Set among the tranquil greenery of Eastern Nursery in Sri Hartamas, Coffee in Love is a place to sit back and relax whilst enjoying a delicious cup of Columbian coffee with home made cupcakes. The café is a mixture of retro, nostalgia, and quirkiness. I love the charming table settings and the travel collectibles and toys which the owners have collected over the years. I read about the start up … [Read more...]
Located inside a shop lot behind Viva Residency; Tommy Le Baker is a hidden gem of a great taste experience. Having live in France for over a decade, Tommy returned home and started his own pastry venture here. I was there on a rainy evening and chatted with Tommy about the place. Desserts are taken very seriously in French culture, Tommy said. He also deters mass-producing desserts with … [Read more...]
If you are going to be stuck in traffic along Jalan P Ramlee or Jalan Sultan Ismail, why not make a detour to Nagomi Japanese Restaurant? Every weekdays from 6pm to 10pm, one gets to enjoy shabu shabu buffet with over 80 varieties for only RM 32.80++ here. The buffet is also available during weekends and public holidays, from 12noon to 230pm and from 6pm to 10pm. At-Nagomî Shabu-Shabu, each … [Read more...]
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