A MALAYSIAN FOOD & TRAVEL BLOG
Sometimes you just need someone who knows his way around good food in Klang Valley. It was by chance that our stomachs were still rumbling after an event at G Hotel ,so Ken took us all (C&C, Ivy, Mei Yee and Ah Bok) to this no name tandoori chicken place. Some refers it to Uncle Aru's though. Finding Uncle Aru's stall is no easy feat but if you get all the landmarks right - opposite … [Read more...]
In quest for the best fish head curry… It leads us to non other than Anuar’s Kari Kepala Ikan (Anuar's fish head curry) that has been in business for more than 30 years. Just around the corner from TMC, this place is always packed to the brim when lunch time rolls around. Other than the legendary fish head curry, they serves delectable fried … [Read more...]
This branch of the much-loved Passage Thru India is located in Pearl International Hotel in a rather fine interior with dim lighting. Unlike its spacious head quarter that can seats over hundreds of patrons, this branch is a smaller version but is delightfully warm and inviting. It is carefully decorated with tasteful furnishings and antique ethnic accoutrement that the owner has collected from … [Read more...]
I’m really a nice, affectionate and caring person because I’m going to share with you guys my favourite appam (hoppers) stall - Om Shakti Chelo @ Lucky Garden Bangsar. Located directly behind TMC supermarket, the stall is not hard to spot at all. Other than appams (plain, white, brown), they offer quite a selection of Indian snacks such as tosai, chapatti, kuih gulung, vadai, etc. … [Read more...]
I’ve heard myth that getting hooked on having banana leaf rice will doomed me to a bloated fate. Too much of good thing will make me a sinner of calories and fats afterall. But..but..but… I just have to do it, those nasty cravings strike from time to time that I found myself to be a regular at Sri Nirvana, Sri Grand City and Kanna Curry House. To avoid the crazy lunch crowd, we came here … [Read more...]
Time to break away from the mundane Chinese food and indulge on some burning or hot sensation Indian cuisine without burning a hole in our pocket. So here we are at Sri Nirvana Maju on a Sunday noon, parking is hell at Jalan Telawi even though there were ample of parking inside bangsar village where they charge by HOURS. Very often that we get some soggy and overcooked magi goreng at mamak stalls … [Read more...]
The restaurant fills to the brim during lunch every day, don't be scared off by the queues because it's worth while to wait. The nasi kandar stall has been selling for over 50 years, my dad has been eating the same nasi kandar since he was a kid. The Sidek brothers have done a good job in maintaining originality and quality. The popular dishes are ayam masak merah, fish curry and black pomfret … [Read more...]
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