Wine dinner is greatly appreciated by us, especially when it is happening in our favorite award-winning Italian restaurant, Villa Danieli. The wine experts and chef Kamaruddin have already design a special menu with special hand-picked Santa Margherita wines to bring out the best of flavors.
Some history on the Santa Margherita Wine Estate here: It was founded in the 1930s by Gaetano Marzotto. Marzotto set out to make wines from a single varietal that spoke of the region as much as the grape. Today, Santa Margherita wines are known for their easy drinking and great accessibility along with their modern winemaking edge. They are available worldwide in over 70 countries.
Priced at RM180++ per person, our five course dinner was excellent. Here’s some pictures to tempt you further:
Smoked duck breast with caramelized apple, mint and berries coulisse
Button mushroom crusted with mascarpone and goat cheese served with rocket salad and herbs oil
Ox tongue timbale with gherkin, roasted cherry tomato, sour parsley pesto and balsamic reduction
~ Ca’del Bosco Carmenero ~
~ Illyquore Coffee Liquor ~
Feeling tempted yet? This Italian dining experience of five-course set menu in the award-winning Villa Danieli can be yours from 8th April 2014 to 30th April 2014. For wine lovers, top it up with an additional of RM150++ and your dining experience will be enhanced with the pairing of Santa Margherita wines. Meanwhile, SPG members can enjoy 20% discount off total food bill. This promotion is valid till 30 June 2014. Terms and conditions apply.
For any further inquiries on events or on table reservations at Villa Danieli, call 03-2717 9900 or email [email protected] or visit www.sheratonimperialkualalumpur.com/