Remember Max! Kitchen &Wines? Formerly nestled around Tengkat Tong Shin, this famous restaurant manned by Chef Max has relocated to iHaus; a German Interior Showhaus. It is located in a two storey bungalow at Jalan Jati, Imbi area that boasts a garden and ample parking space.
We were here for a reason, or maybe two: to usher in the New Year and to celebrate Chris’s and Ivy’s 2xth birthday.
We tried the Max’s Menu Degustation for RM120 per pax, that came with a set of 3 starters, a main course, a dessert and a glass of Itallian Batasiolo Cascine Prosecco. This 5 course tasting menu is created based on the fresh catch of the day or the availability of fresh ingredients from the market.
The food was perfectly cooked and presented but the giant, plump seared scallops that we had lacked in flavor. Certain parts of our lamb cutlets were burnt with a bitter note as well. Minor gripes aside, the melt-in-the-mouth braised wagyu beef cheek and braised duck leg were excellent. Max @ iHaus is a simple restaurant where you can appreciate fine cooking at a reasonable price. One can enjoy Chef Max’s cooking for only RM25++ too; just drop by for lunch on a weekday . 🙂
Happy Birthday to Chris & Ivy once again! May you be blessed with many more!
Max. @ iHaus
Lot No. 32, Jalan Jati
Off Jalan Bukit Bintang
Tel: 03 – 2142 9720
Business hours: Open for lunch (12-3pm) and dinner (7-11pm) daily.
To get here, from Jalan Imbi coming from Jalan Bukit Bintang, take the first left turn and drive down Jalan Inai. Take the first left turn and then a right turn, go straight and you will see iHaus on the left hand side where the restaurant and iHaus showroom is located.
(directions from masak-masak)