Hong Kong & Macau 6D6N Itinerary Year 2009 - Great for First Timer!
5D4N Eat Drink HK Itinerary Year 2010 - Time to Revisit!
We’re back from our trip finally! It was a very fruitful trip in terms of eating. We ate as much food as our stomach and hollow leg could hold, blame it on the makan list that we have put together based on some recommendations from openrice.com (Hong Kong no. 1 Food Forum). It’s no exaggeration to say that only another few hundreds hours of running drastically could work away the flab. Here’s a round up of where our Hong Kong Macau itinerary. Detailed posts will be coming up very soon.
Day 1: 紅茶館 Bridal Tea House Hotel, 澳洲牛奶公司 Australian Dairy Company @ Jordon, 麥文記麵家 Mak Man Kee Noodles House @ Jordon, The Peak, Ladies Street, 貢茶 Gong Cha Milk Tea @ Mongkok, 肥姐小食店 Fei Jie Snacks Shop @ Mongkok, 萬家燒餅皇 Siu Beng Wong @ Mongkok
Day 2: 妹記生滾粥品 Mui Kee Congee @ Mongkok, 金華冰廳 Kam Wah @ Prince Edward, Disneyland, Citygate Outlet Mall @ Tung Chung, 四季煲仔飯 Four Season Claypot Rice @ Yau Ma Tei, Temple Street
Day 3: 蓮香樓 Lin Heung Tea House @ Central, 陳意齋Chan Yi Zai @ Central, 泰昌餅家 Tai Cheong @ Central, 蘭芳園 Lan Fong Yuen @ Central, H&M @ Central, H&M @ Tsim Tsa Tsui, Honeymoon Dessert @ Harbour City Tsim Tsa Tsui, Avenue of Star @ Tsim Tsa Tsui, Symphony of Light @ Tsim Tsa Tsui, 鏞記酒家 Yung Kee @ Central, Lan Kwai Fong @ Central
Day 5: Macau Island - 義順牛奶 Leitaria I Son, Ruin of St. Paul, 潘榮記 減蛋金錢餅 Poon Weng Kee Biscuit, 祥記麵家 Cheung Kei, 添發碗仔翅美食 Tim Fatt Sharkfin, Senado Square, 黃枝記 Wong Chi Kee, Margaret’s Café e Nata 瑪嘉烈餅店, Grand Lisboa
#1 Australian Dairy Company that stays at the top on openrice.com’s best restaurant list. True to it’s name, the steamed milk and scramble egg is omfg-ly good!
#4 Walking down the red carpet at Madame Tussauds
#7 Some forgettable snacks at Mongkok. Those mushy cow innards and fish balls are really gross!
#15 Four Season’s (not the hotel lar) Claypot Rice
#27 Went to Lan Kwai Fong only to find out that we under-dressed. *shy*
#33 Juicy siu beng from Mongkok. Good stuff!
#43 Trying our luck again
#53 It’s time to go home after we stomached down these goodies. Bye Macau!