This is a new pan mee place that we discovered recently, credits to KampungBoy’s friends who stay around Seri Kembangan area that brought us there. Only complain is that the waiting time is inevitably long due to the large crowd. To make thing worst, Aunty Yong, the patience possessors, keep cooking, stirring, and tossing around the orders of pan mee ONE after ANOTHER. The serving staff is kind enough to warn you about the waiting time each time we sat down, “30 minutes, are you OK with it?”, we do walked off a few times when we just wanted a quick lunch, but some other time we would just stay and wait patiently, whilst browsing through the newspapers that we brought along.
The noodles are handmade from kneaded flour on the spot. You can only have your order of noodles in soupy version, but with different flavors and ingredients, such as seafood tom yam, mushroom & pork, smooth pork (huat yuk), etc. Other than that, we are given a choice on the noodles – to be torn by hand into bite size pieces, or to be slice into thin/fat strips. Mushroom Pan Meen (RM 3.50). It’s not just your average bowl of soup noodles, the mixture of crunchy ikan bilis, scallions, pork slices and mushroom in the simmering hot pork broth was awesome! The strands of homemade noodles are cooked to perfection when they are soft but still chewy.
Huat Yuk Pan Meen (RM 4.00). Another variations of pan meen, with additional servings of huat yuk (tender smooth pork slides). The pork slices is well coated with a mixture of tapioca flour and egg before aunty brings it to boil.
We wrangled the slippery noodles with chopsticks, dipped them into the bright green colored hot and sour dipping sauce and slurped – which is considered as a taboo in the West but is perfectly acceptable and indeed a norm over here.Great food that comes with a low price (less than RM 10 for 2!), what more can you ask for?
Aunty Yong Pan Mee House
43, Jalan Equine 9A
43300 Seri Kembangan,
Updated: standard has been deteriorated ever since, we have got comments complaining about the ridiculous waiting time (from 30 mins to 60 mins!) and tasteless / very salty soup from time to time.