More than two decades ago, Yu Ai Seafood Noodles took root at Segambut as a humble little noodles place. Today, it has become one of the most famous eating establishment around Klang Valley, giving us the impression of a place that lures loaded consumers who are willing to pay ridiculously high price for a bowl of noodles (fyi, RM13 for small and RM15 for big).
Numerous positive reviews on the seafood laden bowl of noodles from floggers piqued our curiosity and we had to check it out. Now that it has spawn into another two outlets around SS2 and USJ 9, we have no excuse for not paying a visit.
The most sought after broth after the santan laden curry broth would be the fiery red tom yam. Of course, for non spicy offering you can opt for clear broth. The broth is nothing exceptional with the obligatory spicy, sour and slightly sweet taste.
We find it to be slightly overrated, you know when people rant and rave about the place and you set your bar of expectation higher and eventually it leads to disappointment.
Restoran Yu Ai
PJ SS2 Branch
No. 58, Jalan SS2/10, 47300 Petaling Jaya, Selangor.
Open Hour: Daily 11am – 9pm
Located behind the Chow Yang kopitiam (Lim Mee Yoke prawn noodles)