Let’s start with something fun and hilarious before the food review. We are having fun trying on various headgears at the sticker photo booth.
Here we are, the best korean restaurant in Seoul. Feel free to drop by their webpage at www.mdkj.co.kr. I do hope that they can come up with an English version webpage. Its located at the famous fashion district MyeongDong, one can spot this place easily with…next picture.
A long queue was seen at the entrance. Do not be feared by the sight of long queue because this place has very high morbility with the food serve in in a blink of eye.
Eunji, our korean friend who brought us here.
Mandu, its actually dumplings stuffed with beef, mushrooms, stir-fried zucchini, and mungbean sprouts. The dumplings here is meatier, albeit a tad less juicy than those shanghainese xiu long bao that we used to have. This is really good, I love the natural sweetness of the pork.
Some guksu (noodles) which I forgot to note down what it is called. This cater to our tastebud more. Thick porky broth is served with thinly sliced noodles and minced meat.
Bibim Guksu is served cold and it is a favourite dish for hot humid summer. It is very tasty and morish with the spicy, sweet sour sauce and aromatic sesame oil.
Kong Guksu is served in a chilled sesame and soy soup with shredded cucumber. Another refreshing noodle dish for summer. It is an acquired taste that I don’t quite like it but my Korean friends are enjoying this tremendously. Imagine having noodles that swim in a sea of zero sweetness ‘tao zheng’ (soya drink)……HahaOn your next visit to Korea, make your move to this place at MyeongDong district. There is only four items on the menu so you wont be having headache to a choice.
Oh I want mucho mucho mandus!!!
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omg, so cute! and da mandus…. ooo am salivating!
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I love mandus too….the ones from the Korean stall from Asiacafe is quite nice! Love the silly shots with the costumes. Ha ha ha…
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dumplings looks good! Looks similar to Sarawak siu bee (siew mai)…Noodles in tao zheng..interesting…it did be weird if its sweet : P Koreans luv cucumbers? almost all dishes have it.
Eh so far din see u eat those chopped live octopus wan…
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The Kong Guksu looks very unique. I have never seen white soup like that before.
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yum yum yum!..the queue is sooooo long… how come i dun see kampung boy around 1..?
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Looks like siew mai, terbalik! LOL… the noodles looks delicious.
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The xiu long bao lookalike looks good. But is it beef or pork? You mentioned beef but then sweetness of pork. But either one also sure yummy.
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wow… best restaurant somemore! The food must b really nice!! If not, ppl wont Queue for that!! yalo… Kampong boy not goin?>
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Cute..!! must be good food.. judging from the line up..
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all dishes look strange to us . Must spend more time on yr blog then can learn more tq.
but da taste can learn also ah ?
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The dumpling looks really good.
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tankiasu: korean rest in KL serve mandus? Ive never seen any so i cant help u hehe
meiyen: yeah korean fd rock big time
wmw: oo really..must go to asia cafe..haha
jian: haha..the soup is tasteless! its still weird..never dare to eat the live octopus..my korean fren told me that its painful bcoz the tentacles will suck at ur tongue
teckiee: i dun like it anyhow..haha its just weird
joe: he never went there with me..i ditched him haha
jason: haha jason ur so imaginative
pea: sorry it was pork..the sweetness of pork..glorious!
jackson: yealo..they serve food real fast too..nop..i go with my frenz
mamabok: yeah..its quite special and theres only 4 items on the menu
kay: yeah yumzz..i miss it so much
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o.o suck at tongue….eee…i din know that…
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wow! I love Korean… delicious!
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